OUR VALUES

We hand-pick unique fine foods made from premium, organic and natural ingredients, that are ethically produced, and exceptionally tasty, naturally.

We believe however that taste and tradition cannot come at a high cost to the environment and for that reason we only work with artisans and independent producers who share our values in supporting sustainability in their practices and who use closed-loop, plastic-free, biodegradable or recyclable packaging.

To this end, we apply conscious based sourcing principles in how we curate our range, championing passionate artisan producers who strive to minimise their environmental impact on the planet and promote biodiversity, without compromising quality and enjoyment.

WHO WE ARE

Since launching in 2015, our mission has been to connect food lovers with passionate food makers.

We source and supply unique finds from around the world to the discerning palates of chefs, restaurants and gourmet food retailers, including The Waterside Inn, Harrods, The Hind’s Head, The Hand & Flower and many other like-minded establishments.

We have always sought out high-quality fine food made by environmentally conscious producers, and in 2019 we took a more meaningful step in supporting these efforts.

Our core range is focused on artisan fine food packed in low-waste bulk or plastic-free packaging.

And since then we have been regularly adding to our range with both retail and bulk sizes that are as good for foodies as they are for the planet.