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Kimchi

Kimchi and kimchi seasoning - Traditional and vegan

KIMCHI & KIMCHI SEASONING

Our artisan kimchi is made in London by a former pastry-chef who learnt the art of kimchi from kimchi master chefs and Korean home cooks.

15 years of experimentation has resulted in flavourful kimchi that uses authentic, high-quality ingredients such as premium Korean chilli powder from the Yeong Yang region, mineral-rich Solar Sea salt and locally sourced UK-grown vegetables for the vegan kimchi, with the addition of wild salted fermented shrimps for the traditional kimchi.

Unpasteurised kimchi is packed full of probiotics, prebiotics and vitamins that support good gut health, improve digestion, and help boost immune systems.

  • Artisan producer of authentic kimchi recipe

  • Premium and authentique ingredients

  • Packed with probiotics, prebiotics & vitamins

  • Unpasteurised, free from preservatives or additives

PRODUCTS AVAILABLE

Traditional Mak Kimchi - 6 x 250g Pouch

Vegan Kimchi - 6 x 250g Pouch

Kimchi Chilli Flakes - 12 x 60g Jar

Kimchi Seaweed Flakes - 12 x 40g Jar

Kimchi Salt Flakes - 12 x 60g Jar